Whole-diet approach may reduce risk of cardiovascular disease
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Whole-diet approach may reduce risk of cardiovascular disease

Cardiovascular disease describes all forms of heart and circulatory disease, including coronary heart disease (CHD), heart failure, stroke and peripheral artery disease.

Nursing Older People. 30, 7,11-11. doi: 10.7748/nop.30.7.11.s11

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