Nursing Management

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Healthy eating for children

27 May 1989

Nursing Standard

Health education

The morbidity and mortality associated with coronary heart disease, and other food- related disorders (for example obesity, constipation, dental caries), has caused...

In the interest of good health

15 November 1989

Nursing Standard

Clinical health care

Many factors interact to affect our state of health, for example, proper functioning of all body organs, personal health behaviour, a good mental attitude and...

Atlas of Nutritional Support Techniques

21 November 1990

Nursing Standard

Book Review

Nutritional support is increasingly regarded as an essential part of the care of many patients, both in hospital and at home. Its growing use has, in turn, led to...

Nutrition in childhood and adolescence

01 April 1991

Paediatric Nursing

Nutrition

Throughout infancy, childhood and adolescence, the demands of growth and development strongly influence the need for nutrients. During infancy, tremendous growth...

Developing from within: ensuring the ambulatory emergency care workforce is fit for purpose

28 October 2015

Nursing Management

Art & Science

Emergency healthcare provision is changing, and services need to respond to evolving health economies while providing safe, effective, patient-centred care....

06 June 2024 / Vol 31 issue 3

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